Download e-book for iPad: Aquaculture Virology by Frederick S. B. Kibenge, Marcos Godoy

By Frederick S. B. Kibenge, Marcos Godoy

ISBN-10: 012801573X

ISBN-13: 9780128015735

ISBN-10: 0128017546

ISBN-13: 9780128017548

Thus far textbooks on viruses infecting fish, crustaceans and molluscs, the 3 major aquatic animal farmed groups,  were more often than not “diseases-centric” and person viral illnesses chosen in response to “epizoo-centric” ways with little to no insurance of the elemental biology of the viruses, not like textbooks on viruses infecting terrestrial – farmed, puppy, and free-range (wild) – animals and people. regardless of huge advances in animal virology in recent times coupled with an economically vital international aquaculture undefined, wisdom of viruses of animal aquaculture remains to be sparse and occasionally superseded even though those viruses are heavily regarding recognized virus households. The final booklet in fish virology (Fish viruses and fish viral ailments 1988, Wolf, K.) used to be released within the Nineteen Eighties. loads of paintings has been performed on fish viruses and lots of new aquatic animal viruses remain found. Aquaculture Virology presents the present nation of data of aquatic animal viruses in the present virus category and taxonomic context thereby permitting the reader to attract at the ideas of normal virology. This e-book is a scientific and concise source priceless to a person concerned with or trying to flow into aquaculture and fisheries. scientific veterinarians, aquaculture disorder practitioners, biologists, farmers, and all these in undefined, govt or academia who're drawn to aquatic animal virology will locate this booklet super useful.

  • Provides particular accomplished info on animal viruses for aquaculture and fisheries
  • Presents top of the range illustrations of viral constitution, diagrams of viral sickness approaches, gross pathology and histopathology lesions, and precis tables to help in understanding
  • Describes aquatic animal viruses of the 3 significant aquatic animals, fish, crustaceans, and molluscs, in the present virus class and taxonomic context thereby permitting the reader to attract at the ideas of common virology

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Ninth Report of the International Committee on Taxonomy of Viruses. Academic Press, New York, NY. , 1990. Reo-like virus in white shrimp Penaeus vannamei (Crustacea: Decapoda): co-occurrence with Baculovirus penaei in experimental infections. Dis. Aquat. Org. 8, 45–49. , 1998. Polymerase chain reaction (PCR) amplification of DNA of red sea bream iridovirus (RSIV). Fish Pathol. 33, 17–23. , 2007. Molecular characterization of hepatopanceatic parvovirus (PmergDNV) from Australian Penaeus merguiensis.

2007. Improvement in a simple method for isolating white spot syndrome virus (WSSV) from crayfish Procambarus clarkii. Aquaculture 262, 532–534. , 2013. Molecular and microscopic evidence of viruses in marine copepods. Proc. Natl Acad. Sci. USA 110, 1375–1380. , 1994. Description of a small dsRNA virus from the freshwater crayfish Cherax quadricarinatus. Dis. Aquat. Org. 18, 63–69. , 2001. Review paper: Viruses of lower vertebrates. J. Vet. Med. B 48, 403–475. , 2012. Complete genome sequence of a new grass carp reovirus strain-GCRV104.

J. Gen. Virol. 95, 1603–1611. , 2010. A bacteriophage-related chimeric marine virus infection abalone. PLoS One 5, e13850. B. 1 INTRODUCTION Within the three main aquaculture groups (fish, crustaceans, mollusks), many viruses, particularly of crustaceans (ie, crabs, crayfish, lobsters and shrimp) and mollusks (ie, abalone, clams, mussels, oysters and scallops), are inadequately identified and poorly described, and attributable sequences are available for only a small number of economically significant viruses, which poorly reflects the diverse nature of viruses of animal aquaculture and fisheries.

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Aquaculture Virology by Frederick S. B. Kibenge, Marcos Godoy


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